Facing a brand new year, & challenged once again by the "what are you going to do with it" thoughts, I figured I'd go back to the days when I attempted to post something almost every day.
I could have started yet another brand spankin' new blog. Then I realized that, in spite of the fact that it has been almost 2 years since I wrote anything at all here, people still checked in.
So, I'm back. For what it's worth. Sure to have a whole lot more mindless rambles to add to the etherworld.
It's a brand new slate, not looking back :)
Oaxacan Black Mole - 8oz dried pasilla chiles hot water Spice blend: 1-2 TBS seeds from the softened pasillas 1 tsp ground coriander 1/2 tsp three peppercorn blend 1/2 tsp anise...